1. In a hot pan, add oil and spread around.
2. Toss in the two smokies and fry on medium or low heat until crunchy.
3. Place them in a paper towel to drain excess oil.
4. Beat two eggs in bowl, add a touch of salt and pepper and stir thoroughly.
5. Briefly fry the eggs in the hot pan, do not overcook.
6. Place the long bread on a plate.
7. Roll the eggs beside the bread.
8. Alongside, place your sausages.
9. Server this with your favorite morning drink : a mug of coffee or black tea, a glass of juice or milk, or even tea if you will.