Preserving Africa's Culinary Heritage. Connecting Communities Through Food.

A world where African culinary heritage is preserved, valued, and accessible to everyone.

Food Stories

Uncovering the Secrets of Cardamom/Iliki/ Elakkai: History, Uses, and More!

spices/viungo,
flavoring,
seeds,
Elakki,
Yalakulu
...

Uncovering the Secrets of Cardamom/Iliki/ Elakkai: History, Uses, and More!

Baobab/ Ubuyu/ Mabuyu

Baobab,
Baobab powder,
Ubuyu,
Mabuyu,
kibuyu
...

Baobab/ Ubuyu/ Mabuyu

Marjoram/ Majorama

herbs/viungo,
anti-inflammatory,
heart-safe,
herbal,
Marjoram

Marjoram/ Majorama

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glazed mushrooms bread pudding

chicken pancakes grilled fish

lemon mint juice welsh rarebit

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Chef of the Moment

Ng'ang'a Wanjira

Ng'ang'a Wanjira

all chef's recipes

Tamarind/ Ukwaju juice

20 min

BLUE BERRY AND BANANA SMOOTHIE

5 min

LEMON MINT JUICE

5 min

Marinated green bean salad

7 hrs

The Chef

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