crunchy matoke

Ingredients

method

Steam matoke in a large saucepan until tender

Drain and roll in margarine

Roll each matoke in peanuts and season

Bake on a baking tray in 350 degrees Celsius for 15 min

Serve.

1 hr 30 min cook

2 hrs cook

1 hr cook

around 15 min cook

1 hr cook

40 min cook