crunchy matoke

15 minutes

Ingredients

  • Peanuts
  • Matoke, 8 pieces
  • Margarine
  • Salt and pepper, 2 pinches

Share

method

Steam matoke in a large saucepan until tender

Drain and roll in margarine

Roll each matoke in peanuts and season

Bake on a baking tray in 350 degrees Celsius for 15 min

Serve.

Potato Starch for sale

other recipes by nganga

tumeric rice

around 15 min cook

yoghurt soup

15 min cook

onion and pea soup

1 hr 30 min cook

similar recipes